N-3 PUFA, or Omega 3 as they are widely known, are effective for high triglycerides, likely effective for heart disease and possible effective for blood pressure, rheumatoid arthritis and weight loss. They have potent anti-inflammatory actions. So, not only does our body need Omega 3 fatty acids to function, but they also delivering some important benefits.
It is good to be delivered by food, not by supplements. Sources of Omega 3 are: fish (wild salmon, tuna, sardines, trout), walnuts, flaxseed, canola oil, soybean oil. The fish is rich in Omega 3 but can also have higher levels of contaminants (mercury, PCB and other powerful toxins). Children and pregnant women should avoid fatty fish. All the foods containing Omega 3 are rich in calories, so moderation is recommended. Algae can be a good replacement if you do not eat fish.
Benefits:
- lower the risk of heart disease by lowering elevated triglycerides blood levels;
- can curb stiffness and joint pain, can boost the effectiveness of the anti-inflammatory drugs;
- lower the depression risk, boosting the antidepressant effects, may help with the depressive symptoms of the bipolar disorder;
- it is very important in the infant visual and neurological development;
- helps in asthma, lowering the inflammation and improving the lung function, cutting the amount of medication needed to control the condition;
- reduces the symptoms of ADHD, but should not be used as primary treatment;
- protection against Alzheimer's disease and dementia, positive effects on memory loss due to ageing.
Side effects:
- Omega 3 supplements can make bleeding more likely, if you have a bleeding condition and use medication like warfarin, you should ask your doctor before taking Omega 3 supplements.